Saturday, January 19, 2013

Baby food recipe 6: Chicken Pasta




Baby food recipe 6: Chicken Pasta

Ingredients: 

  • 1/4 cup cooked pasta
  • 1/4 cup cut vegetables (grated carrot, sliced yellow squash, chopped spinach)
  • 1/4 piece cooked chicken breast
  • 2 tsp olive oil
  • 1 tsp mixed herbs
  • 2 tbsp pasta sauce
Method:
  • In a skillet, heat olive oil, add cut vegetables and herbs. 
  • Add fine chopped chicken
  • Add pasta sauce and stir fry for 2 minutes. 
  • Add cooked pasta and cover and cook for another minute. 
  • Add little water or more pasta sauce if you need more moist pasta.
To serve: 
Transfer pasta in a plate and place a cheese slice immediately on the top and let it melt.

Please note:
I usually pressure cook the chicken to make sure the meat is well cooked.  Also, I use the left over water for moistening the pasta.
Usually I use any organic pasta.
If its not tiny shaped like mini pasta shells, then after the pasta is cooked and cold, I pulse it in vegetable chopper, to chops it in tiny pieces. It saves me time to cook 2 different pastas,I for the baby and one for us.


Any mom out there is welcome to try these out - of course as always, do keep in mind what your baby might be allergic to and as always, consult the pediatrician before introducing any new food.

Related Posts by Categories



Widget by Scrapur

1 comment:

  1. excellent recipes...thanks for sharing...please keep them cominggg...also please add a facebook page like button and share on your site so that i can share these recipes with family and friends. thank you.

    ReplyDelete