Saturday, January 19, 2013

Baby food recipe 6: Chicken Pasta

Baby food recipe 6: Chicken Pasta


  • 1/4 cup cooked pasta
  • 1/4 cup cut vegetables (grated carrot, sliced yellow squash, chopped spinach)
  • 1/4 piece cooked chicken breast
  • 2 tsp olive oil
  • 1 tsp mixed herbs
  • 2 tbsp pasta sauce
  • In a skillet, heat olive oil, add cut vegetables and herbs. 
  • Add fine chopped chicken
  • Add pasta sauce and stir fry for 2 minutes. 
  • Add cooked pasta and cover and cook for another minute. 
  • Add little water or more pasta sauce if you need more moist pasta.
To serve: 
Transfer pasta in a plate and place a cheese slice immediately on the top and let it melt.

Please note:
I usually pressure cook the chicken to make sure the meat is well cooked.  Also, I use the left over water for moistening the pasta.
Usually I use any organic pasta.
If its not tiny shaped like mini pasta shells, then after the pasta is cooked and cold, I pulse it in vegetable chopper, to chops it in tiny pieces. It saves me time to cook 2 different pastas,I for the baby and one for us.

Any mom out there is welcome to try these out - of course as always, do keep in mind what your baby might be allergic to and as always, consult the pediatrician before introducing any new food.

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1 comment:

  1. excellent recipes...thanks for sharing...please keep them cominggg...also please add a facebook page like button and share on your site so that i can share these recipes with family and friends. thank you.